Plantain / Green Banana Flour — GOVINDA
Green Banana Flour or Plantain Flour by GOVINDA NATUR
GOVINDA Plantain Flour is the one of the best flour alternatives, good source of potassium. It's vegan bio & Gluten-free flour, that can be used as versatile as conventional flour or starches. When baking, 30% can be replaced with banana flour. Whether sweet or savory, it is ideal as a 1: 1 replacement for dishes such as pancakes, semolina or roux. As a binding agent for sauces, soups and smoothies.
- Taste: neutral, not like banana.
- Suggestions for use: for baking, as a binding agent.
Ingredients: 100% plantain flour ** from organic farming
Made in Germany
price is including VAT (5%)
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