Chickpea Flour — GOVINDA
Chickpea Flour by GOVINDA NATUR - Popular protein supplier
Chickpeas are among the oldest crops and were probably eaten as early as the Stone Age.
They are rich in vegetable protein and can be used in many ways.
- Taste: mild, slightly nutty
- Suggestions for use: for baking, for hearty dishes (e.g. falafel)
- Properties: Gluten-free, no added sugar, no additives, vegan
- Nutritional values: High in fiber, High in protein
Ingredients: 100% ground chickpeas ** from organic farming
Made in Germany
price is including VAT
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